Elfreds Aussie Smoky Meat Rub

Elfreds Recipe Ideas

Welcome to Elfreds recipes. My products will make your cooking come alive.

You will discover the amazing dishes you too can make with help from Elfreds. These recipes are my own recipes I use at home every week. They come from living and working as a chef from all over the world.
You can also see me prepare most of these on my YouTube channel or on my Facebook/Instagram

Dont be scared and jump in and create some wonderful dishes for your loved ones.

If you have any questions about my recipes send me an email.

Elfreds Recipe Proudly
Brought to you by --->

elfreds products are all available online :

 

Print

Elfreds Aussie Smoky Meat Rub

A Smoky Meat Rub that is perfect for Brisket, Ribs and all your Joints of Meat. Makes lovely Beefburgers, Rissoles and Meatloaf.
Course Main Course, Snack
Cuisine American

Instructions

  • Aussie Smoky Meat Rub
     DRY RUB
     Moisten the meat with a little water. Dust meat with Elfreds Rub all over including any crevices. Wrap tight in Cling film for a minimum of an hour. Preferably for 24 (or up to 48) hours. The longer, the deeper the flavour. Depending on the meat- Grill or Slow Roast. Perfect in the Webber or Smoker.
     BURGERS
    Mix 2 Tablespoons of your favourite Elfreds Rub through 1kg of Ground Meat for perfect Burgers
     

Elfreds Products:

Treat yourself today